Mechanized Spinach Harvesting with Premium KASCO Scallop Blades
KASCO's 1" x .035" x 2 TPI hardened scallop blades are designed to provide the cleanest cuts, highest efficiency, and best results for farmers looking to maximize their yield and reduce waste in large-scale industrial harvesting operations.
We can customize the length to the manufacturer specification.
Why Choose KASCO Blades for harvesting leafy greens?
KASCO's scallop-edged bandsaw blades offer advantages over traditional cutting methods.
Here’s why they are the best choice for industrial greens harvesting:
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Clean, Precise Cuts – The beveled scallop edge makes a clean, precise cut without crushing or tearing delicate greens.
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Maximizes Yield – A sharp cut means less bruising, leading to higher-quality harvested greens and more usable produce.
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Supports Regrowth – Unlike rough-cut methods that stress plants, scallop blades for commercial greens harvesting slice smoothly to promote faster, healthier regrowth for multiple harvests per season.
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Reduced Maintenance & Downtime – Our hardened spinach harvesting blades stay sharper longer, meaning fewer blade changes and more efficient harvesting operations.
- A Sharp Legacy Since 1901 - Years of experience make us a trusted partner that puts customers first.
The Farmer’s Advantage
For commercial spinach growers, efficiency and quality are key. KASCO spinach harvesting blades help farmers:
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Increase harvest efficiency with continuous, uninterrupted cutting.
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Improve product appearance by avoiding bruising and rough edges.
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Ensure consistent performance throughout multiple harvests.
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Reduce labor costs with longer-lasting, low-maintenance blades.
Upgrade Your Industrial Harvesting Today
Switch to KASCO’s premium scallop spinach harvesting blades and experience the benefits of cleaner cuts, higher yields, and better-quality greens. Contact us today to learn more about how these specialized blades can improve your commercialized greens harvesting operations!
