The KT-8 Meat Tenderizer is engineered for high-volume performance in supermarkets, butcher shops, and restaurant environments. With a 3/4 horsepower motor and the ability to process up to 40 lbs of boneless protein per minute, it delivers fast, consistent tenderizing with minimal effort. Built for durability and operator safety, the KT-8 includes stainless steel tenderizing units, safety sensors, and a plug-and-play installation.

Key Features:

Powerful Motor: 3/4 HP motor handles heavy-duty tenderizing with ease
High Processing Capacity: Processes up to 40 lbs of boneless pork or beef per minute
Safe Operation: Equipped with motor protector and proximity magnetic safety switch
Wide Opening: 8" tenderizing width accommodates large cuts of meat
Ready to Use: Plug-and-play setup for fast installation and operation
Durable Build: Food-grade stainless steel ensures long-lasting performance and sanitation

Specifications:

Motor Power: 3/4 HP
Processing Capacity: Up to 40 lbs/min
Opening Width: 8"
Includes: Tenderizing units, stainless steel blades, motor protector, proximity magnetic switch
Installation: Plug and Play
Construction: Food-grade stainless steel