Ingredients

2 lbs chicken wings, broken down into flats and drummies
1 tbsp extra virgin olive oil
2 tbsp Snider’s Zesty Lemon Pepper

Method

• Combine all ingredients in a ziploc bag, bowl or tupperware and shake evenly to coat
• Arrange wings in air fryer basket so there is only a single layer, you may need to cook in multiple batches
• Set air fryer to 375 and cook for 15 mins, every five minutes shake basket
• Set air fryer to 400 and cook for an additional five minutes
• Wings should be crispy and brown. Enjoy!