INGREDIENTS

3-4 salmon filets
2 cups broccoli florets
1 medium red onion, cut into 1” slices
2 tbsp olive oil
2 tbsp Snider’s Zesty Lemon Pepper
1 lemon

INSTRUCTIONS

• Preheat oven to 400 F 
• Toss all ingredients except lemon together, mix well to coat. 
• Place salmon filets on baking sheet, arrange veggies in with the salmon.
• Squeeze half the lemon over the salmon & veggies.  Place lemon slices on salmon.
• Bake for 12 minutes, then switch to broil and cool another 3 minutes.