Discover precision cutting with our Boneless, Poultry & Processed Meat Band Saw Blades, engineered for optimal performance. Featuring a slightly thinner blade and scalloped edge, these blades excel in effortlessly cutting boneless meats and poultry with minimal waste. Constructed from premium strip steel, our blades prioritize efficiency, sharpness, and longevity, ensuring consistent results in every use. Ideal for meat processors, delis, and foodservice establishments, these blades are the perfect choice for achieving clean and precise cuts in a variety of meat types.