The 8" Victorinox Bread Knife is a professional-grade slicing tool designed for precise bread and sandwich cutting in commercial kitchens. Featuring an 8-inch serrated blade with a 1-1/2-inch width at the handle, it offers optimal performance for consistent, clean cuts of bakery products and baked goods. Its slant tip enhances maneuverability, while the durable black Fibrox® Pro handle provides slip resistance for safe, ergonomic operation. Engineered for high-volume foodservice environments, this knife combines technical precision and rugged construction to improve workflow efficiency in bakery, deli, and restaurant applications.