Ingredients

1 loaf of sourdough bread, cubed
¼ cup olive oil
2 tbsp Snider’s Steak Seasoning
1 tsp garlic powder

Method

• Preheat your oven to 375 °F. Line a baking sheet with parchment paper.
• In a large bowl, add your cubed sourdough bread then drizzle with olive oil, add Snider’s Steak Seasoning and garlic powder.
• Toss to coat evenly.
• Spread the bread cubes out in a single layer on the baking sheet.
• Cook for 12-15 minutes.
• Remove from the oven and enjoy!