INGREDIENTS

2 (5 oz.) cans of tuna in water, drained
2 tsp Snider's Zesty Lemon Pepper Seasoning
1/2 tsp lemon juice
2 hard boiled eggs, diced
1/4 cup red onion, diced
1/3 cup mayonnaise
1 tsp Dijon mustard

INSTRUCTIONS

• Combine all ingredients in a bowl.
• Eat with crackers, in a wrap, on a salad, or make a sandwich and add your favorite toppings!